The impetus behind this journey is to connect our ancestral homelands, which is the main reason we planned our route to traverse Germany. My mother grew up in the land of bratwurst, and to a certain extent so did I. I went to kindergarten in Germany and every summer my mom and I would return to visit my relatives in Meppen. But now it’s been seven years since my last visit and I was anxious to see my aunts and uncle again.
My family lives a short distance from our route along the Rhine and Main Rivers so it was necessary to take a side trip by rail. My mother, who was also visiting, and my Uncle Herbert picked us up from the train station and so began a whirlwind three-day visit mostly centred around food. We dined on meals of smoked halibut, roast beef, and cured meats invariably followed by puddings or rhubarb strudel, each hearty meal designed to fuel us for a week. Second helpings were mandatory.
My disused German slowly improved and Colin quickly learned a few key phrases like, “Ich bin zat” – I am full. Tracing my maternal family heritage was much quicker than Colin’s as we could only go back two generations. All the records were lost in World War II when my family fled the Russians in East Prussia taking with them just what they could carry. My mother’s family tree is flush with war-inflicted tragedy and it is an era they are happy to leave behind, instead focusing on the more comfortable lives they’ve built in Western Germany. Yet it is these hardships that have moulded them, instilling hardworking ethics and a “waste not want not” mentality that nowadays is called environmentalism. My Uncle’s backyard is crowded with plum, cherry and pear trees. A verdant garden fertilized by household compost provides onions, shallots, rhubarb, and lettuce. The clothesline trumps the drier and lights are used sparingly. Interestingly, these thrifty attitudes are quite prevalent in Europe and Europeans emit less than half the CO2 emissions of North Americans, while living comfortably and healthily.
We returned to our boats considerably more rotund that when we left. We departed from the historic city of Mainz situated at the confluence of the Main and Rhine Rivers and began paddling up the Main River against a current made negligible by frequent weirs made navigable by giant locks. We approached these behemoth gates with apprehension, nervous that we’d be yelled at and turned away as had happened all too frequently in France and on occasion in England and Scotland as well. But when I called the lockkeepers on the VHF radio and asked in my rusty German if we could pass the answer was invariably yes. One gregarious lockkeeper even emerged from his lofty tower to meet us and give us information on the upcoming locks.
After a day and a half of peaceful paddling on the Main River we reached Frankfurt, a city that looks every bit the financial hub it’s reputed to be. Modern glass buildings tower beside beautiful stone architecture from centuries prior. Fit people sip cappuccinos at waterside cafes, while others leisurely dangle fishing rods into the river.
It was of the greatest coincidence that Frankfurt turned out to be another home away from home. Our good friends from Calgary-based Wallace and Carey happened to be in Frankfurt on the day we passed through and we were able to get together for an enjoyable evening.
Human-powered boats are no longer a rare sight and we passed many ‘rudder’ (rowing) and ‘kanu’ clubs in the next few hours. Rowers would wave from their boats or docks, ask an array of questions in excellent English, and then invite us in for a coffee, snack, or even shower.
Although we’ve been thrilled at how well-suited Germany is for long distance paddling, the bigger surprise is that more foreign tourists aren’t doing this. I cannot imagine a more perfect way to see this country of rolling vineyards, forests, picturesque timber frame buildings and riverside bistros.
We’re now in Fechenbach in a riverside campground that serves amazing schnitzel and tomorrow we’ll continue travelling towards the Danube River.
See our photos from the week here.
- Julie